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September 16: Sensory Analysis Workshop at Seattle Cider Co.
Interested in learning how to taste cider like a pro? Join us September 16 from 5:00-7:00 PM Pacific! Tickets available at the door! The American Cider Association is excited to announce that we will be teaming up with Seattle Cider Co. to host a cider sensory workshop. Over the course of 2 hours, an expert…
September 25: Certified Cider Guide Workshop & Certification in London, England
The world’s finest cider education programme, the Certified Cider Professional (CCP) Programme, will be back again for another Level 1: Certified Cider Guide (CCG) classroom session and exam in the heart of London on Thursday 25th September. Leisurely run over the course of a day, this L1 CCG training has been developed specifically for those…
September 26: Live Sensory Analysis Webinar with Albemarle CiderWorks
You’re invited to a Live Sensory Analysis webinar on Thursday, September 26th, from 4:00 to 6:00 PM Pacific! Join our Certified Pommelier panel as they guide you through an immersive sensory experience featuring cider from Albemarle CiderWorks in Virginia During this live practice session, you’ll learn how to analyze and appreciate cider like a pro…
October 3: Live Sensory Analysis Webinar with ABAVAS
You’re invited to a Live Sensory Analysis webinar on Thursday, October 3rd, from 18:00-20:00 British Standard Time! Join our Certified Pommelier panel as they guide you through an immersive sensory experience featuring cider from ABAVAS in Latvia. During this live practice session, you’ll learn how to analyze and appreciate cider like a pro and prep…
November 22: Certified Pommelier Exam in London
Take the Certified Pommelier Exam at WSET Headquarters in London, England on Friday 22nd November! Are you ready to take the next step in your professional development in the cider industry? If you have already passed the Level 1 Certified Cider Guide exam and are looking for that next challenge? Now is your chance! The…
Chile Featured To Join CiderCon® 2025 As Guest of Honor
The American Cider Association is honored to announce that they will welcome Chile as the guest cidermaking country of honor for CiderCon® 2025 in Chicago next February. Chile has a long and storied history of cidermaking as an important part of the country’s local culture and economy. Each year, millions of gallons of cider produced…
2024 Apple Crop Outlook
We reached out to experts in apple growing to get a look at the 2024 Apple Crop Outlook. Check out what these experts from around the U.S. had to say about this year’s apple crop. David Glaize, Glaize Apples, Winchester, VA August 15: The Virginia apple crop dodged some early frosts in the spring of…
Help Shape the Future of Cider: Take the 2023 ACA Cider Production Survey
At the American Cider Association we work hard to support cider and cidermakers across the United States every day of the year, but we can’t do it without some help from you. We need to provide Congress, the media, and buyers with the most up-to-date and complete industry overview we possibly can. We are asking…
ACA Announces Continuation of Cider Is For Everyone Scholarship for CiderCon® 2025
The American Cider Association is pleased to share that their Cider Is For Everyone Scholarship program will continue for CiderCon® 2025. This scholarship is designed to support people from historically marginalized groups in North America in gaining access to professional development and networking opportunities in the cider industry. The goal is to increase the accessibility…
August 18: Sensory Analysis Workshop at Minneapolis Cider Co.
Interested in learning how to taste cider like a pro? The American Cider Association is pleased to announce that we will be teaming up with Minneapolis Cider Co. to host a cider sensory workshop! Join us on Sunday, August 18 at 3:00 PM Central for an in person workshop! Over the course of 2 hours,…