October 9: Taste Like A Pro: Cider Sensory Analysis Workshop in England

Certified Pommelier™ Sensory Training Workshop on October 9 at the Museum of Cider

Join us for a sensory deep dive into the world of cider and learn to taste cider like a pro! Whether you’re preparing for the Certified Pommelier™ exam or just curious how pros taste cider, this immersive, hands-on session will give you the tools to sip and share with confidence. You’ll learn how to detect flavors, spot faults, and describe cider like a seasoned cider professional. Walk away prepared for your exam, or to wow your friends with a sharper palate and a deeper love for the world’s most diverse fermented beverage.

Schedule:

Welcome & Introduction (10 min)

Part 1: Foundations of Sensory Tasting (25 min)

Part 2: Structured Tasting Practice (60 min)

Part 3: Identifying/Understanding Common Cider Faults (20 min)

Part 4: Elevate Your Tasting Vocabulary (15 min)

Wrap-Up + Q&A (20 min)