World of Cider: The Baltic Region ✼

Thursday, February 5 — 3:45 – 5:00 PM

Price: $20

This panel will take a deep dive into the burgeoning cider culture of the Baltic region, exploring how history, tradition, and innovation come together to shape cider production in Estonia, Latvia, and Lithuania. Panelists will share insights on regional styles, apple varieties, fermentation techniques, and the unique challenges and opportunities facing cider makers in the Baltic countries. Attendees will gain a richer understanding of how terroir and tradition inform cider innovation in this dynamic and diverse region.

Speakers: Anna Palelione, Martins Knipsis, Janis Matvejs, Māris Plūme