The Certified Pommelier™ Program’s Structured Sensory Evaluation of Cider

Ticketed Session: $10

Speakers: Darlene Hayes, Tim Godfrey

Date & Time: Friday, February 3, 12:30-1:30pm

Participants will practice evaluating ciders using the ACA’s Structured Sensory Evaluation process guided by Certified Pommeliers™ Darlene Hayes and Tim Godfrey. This session will teach you how to objectively assess any cider, empowering you in the cidery and in assisting customers to find a cider they love while also helping you to prepare for the Certified Pommelier™ exam.