The 4 Components of Flavor: Orcharding for High-Flavor Fruit

Speaker: Stina Booth

Date & Time: Friday, February 3, 10:00-11:15am

We all know you need really good apples (or pears for perry) to make really good cider. Turns out there’s more to it than picking the right varieties. Based on 25 years of orchard experience in Eastern Washington, Stina will discuss what orchard management practices she uses to grow great-tasting apples and pears for use in cider.