Pints & Panels CiderCon® Kickoff at Phantom Farms Brewing

Date & Time: Monday, February 2

Location: Phantom Farms Brewing

Price: Free

Join us in the taproom at Phantom Farms Brewing in Cumberland, RI on Monday, February 2nd to kickoff CiderCon® 2026! Just a short 20 minutes north of Providence, come and meet Em Sauter, the cartoonist behind Pints and Panels plus Phantom Farms ciders on draft! She will have a merch pop-up, plus pouring 3 ciders featuring 100% locally grown Rhode Island apples: Winter Cider, Cascade Brook sparking dry cider with hop addition, and Diamond Blossom sparkling dry cider.

Tasting at Nikki’s Liquors

Date & Time: Tuesday, February 3, 4:00 PM

Location: Nikki’s Liquors

Price: Free

Enjoy a tasting of Eden Ciders and others at Nikki’s Liquors in Providence during CiderCon® 2026.

Tasting Eden Ciders at Bottles Fine Wine

Date & Time: Wedensday, February 4, 4:00 – 7:00 PM

Location: Bottles Fine Wine

Price: Free

Join us for a tasting of Eden Ciders and Ice Ciders at Bottles Fine Wine in Providence during CiderCon® 2026 from 4:00 – 7:00 PM.

Hudson North Cider @ The East End

Date & Time: Wednesday, February 4, 5:00 PM

Location: The East End

Price: Free

Just 10 minutes from CiderCon, The East End—known as one of America’s Top Whisky Bars—is bringing together bourbons, whiskeys, and Hudson North Cider. 🍎🥃

They’ll be serving up cider-inspired dishes made just for CiderCon® by their Executive & Sous Chefs (aka certified cider lovers), along with craft cocktails like an Apple Sazerac and other custom cider creations.

Come for the food, stay for the drinks, and hang out with friends all night. See you there!
5:00 PM until late.

NY Cider Pop-Up

Date & Time: Wednesday, February 4, 6:00 – 8:00 PM

Location: Rhode Island Convention Center Rotunda

Price: Free (Space is limited. Pre-register Here)

Join us during CiderCon® at the NY Cider Pop-Up for a taste of the best ciders from across New York State. Discover unique styles, meet the makers, and experience all that makes New York Cider so special.

3-Course Dinner with South Hill Cider at Gracie’s

Date & Time: Wednesday, February 4, 7:30 PM

Location: Gracie’s

Price: $150.30

Sip and savor a three-course dinner at Gracie’s, paired with South Hill Ciders and guided by the cidermaker.

Featuring South Hill Cider’s award winning Cuveé Brut!

Join us for an intimate evening at Gracie’s in Providence featuring a specially curated three-course dinner, thoughtfully paired with exceptional ciders from South Hill Ciders.

Each course will be designed to complement the nuanced character of the ciders, showcasing Gracie’s refined, seasonal cuisine alongside South Hill’s expressive, terroir-driven approach to cider making. Throughout the evening, the cidermaker will guide guests through each pairing, sharing insights into the orchards, production methods, and the stories behind each cider poured.

This immersive dining experience offers a rare opportunity to explore the intersection of fine dining and craft cider, with expert-led tasting notes, behind-the-scenes production details, and thoughtful pairings that elevate every course.

Seats are limited for this one-night-only experience. We invite you to savor, learn, and enjoy an unforgettable evening at Gracie’s.