Maggie Przybylski

Maggie Przybylski owns and operates Two Broads Ciderworks, established 2015 in San Luis Obispo, CA with her wife, Morgan. They make small batch, orchard focused ciders served at their inclusive tasting room, and they have been farming an orchard leased from the SLO Land Conservancy since 2021. She was raised in Oakland, CA by her parents and the Oakland Zoo keepers and outreach education staff. She found her way to cider by way of homebrewing beer with Morgan and the historic orchards of See Canyon. Along the way, she became a BJCP homebrew contest judge. Formerly a state environmental scientist and restaurant server, she has been hustling cider full-time since October 2020. She is passionate about good, sustainable foods, loves to cook, and sometimes still makes beer. She doesn’t really have time for hobbies anymore, but ask her what she is reading.