Katie Black

Katie Black is currently working in production at DSSOLVR in Asheville, North Carolina where she is continuing to explore all styles of beer, natural wine, cider, and beyond.

After spending a few years in Europe her curiosities got the best of her. This is when she decided to shift careers. The passion for beverage chemistry guided her to Asheville-Buncombe Technical Community College for a degree in Brewing, Distilling, and Fermentation. She has since explored many realms in the industry, both in front of house and production capacities.