Peter Mitsch

Peter Mitsch is the Head Cider Maker for White Crow Cider Co. in Wichita, Kansas. He is a fermentation expert in multiple disciplines, with prior experience in Beer and Spirits. Peter has a firm foundation in farming and Bar science alike and enjoys the expression modern cider making has allowed him. Making and sharing award-winning craft beverages with an award-winning team in his hometown will remain his aim in the Cider industry.

Peter became a Certified Pommelier™ because his team is relentlessly dedicated to the highest levels of service and quality in the Craft Beverage industry. This dedication to his customer base requires the highest levels of certification and education offered in the field.

Certified Pommelier™ Peter Mitsch earned his advanced certification at CiderCon® 2026 in Providence, RI.