Fresh Start-up: Lease space and Equipment?

American Cider Association › Forums › Cideries for Sale or Lease › Fresh Start-up: Lease space and Equipment?

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  • October 16, 2019 at 9:49 pm #3187
    Paul Clary
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    So we are fresh… I mean like we have a great recipe and want to start fermenting our own brand. Yup, that is as far as we got so far. Do you think it makes more sense to find a current Cidery and rent space to develop and produce? If so does anyone have any good leads in Maryland.
    Any help with a new start-up is appreciated.

    Thanks,
    Paul Clary

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